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Snake Snack

59

Snake Snack

Time:45 min Difficulty:Hard  

Let’sss sscelebrate our ssslithering friendsss by sssnacking on sssnake inssspired refreshmentsss! Breadssssticks anyone?

Here’s what you need:

  • 1 package store-bought bread dough
  • 10 wooden chopsticks
  • 3/4 cup fresh grated parmesan cheese
  • 20 whole black peppercorns

Here’s how you make it:

Step 1:

Preheat your oven to 350°F and line 2 baking sheets with parchment paper.

Step 2:

Divide the bread dough into roughly 1/4 cup portions.

Step 3:

On a lightly floured surface, roll portions into long, round snakes! Keep one end slightly larger (for the head), and roll the other end to a thinner point (for the tail).

Step 4:

Wind each ‘snake’ around a chopstick and place them on the baking sheet.

Step 5:

Place 2 peppercorns on the head of each snake to make the eyes, and evenly sprinkle the parmesan cheese on the snakes.

Step 6:

Bake for about 20-30 minutes, or until lightly browned.

Serve with melted butter, marinara, or your favorite dipping sauce!

 

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59 COMMENTS

  4. Looks. So. Good! I want to eat them right now, but they look pretty difficult to make if you didn’t have an adult nearby to help.

  7. Kind of like bread sticks. Except that they,r snakes. Bread sticks are like pizza but they,r sticks only with cheese

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