Ap-peel-ing Cookies
Do you like apples? Cookies? How about both? We’ve got cookies that you’ll apple-solutely love.
Here’s what you need:
- 1 ½ cup flour
- 1 teaspoon baking powder
- 1 cup sugar
- ¼ teaspoon salt
- 1 large egg
- 1/2 cup of butter
Tip: You can use apple sauce instead of butter for extra fluffy cookies - An adult to help with baking
- Green food coloring (or matcha powder as a natural alternative)
- Red food coloring (or hibiscus powder as a natural alternative)
- Chocolate chips
Here’s how you make it:
Step 1: Add all your dry ingredients in a big bowl and add the eggs and butter. Mix until you form a dough.
Step 2: Divide your cookie dough into three bowls. Add your green food coloring to one bowl, and red coloring to another. Leave your third bowl as is.
Chill the dough in the fridge for about 10-15 mins.
Step 3: With the help of an adult, preheat the oven to 350°F.
Spoon some red dough out, and use your fingers to spread it and form a small well in the middle. Add a small spoonful of the regular colored dough into the well and adjust your red dough around it. Using the green dough, form two small leaf shapes. Repeat for each cookie slice. Once done, add two chocolate chips in the center of each of your slices.
Step 4: Put the cookies in the oven and bake for 10-13 minutes, depending on your oven and the size of your cookies. You’ll know they’re ready when the edges of your cookies are browned.
Yum! I can’t wait to make and eat them!!!
My dad is at the store right now but when he gets home I will ask him to help me make them I’m so excited!
Yum. I’m gonna make them later.
That looks delicious
I never tried to do it. but I want to.
Cookies!!!!!
So cool!
But there are no apples in them!
I used applesause and it turned out amazing!!!
Yum they look delicious