Make Worm Food

16

What do you say to an avocado who’s done a good job?

Food jokes are fun, but food waste is not. And it’s something we need to taco’bout!

Food waste is what you call food scraps and leftover bits that you don’t eat. It might seem harmless, but it’s a big climate change problem. Here’s why:

When food is thrown in the garbage it usually ends up in the landfill. While there, it’s broken down by teeny tiny microbes, like mold, germs, and bacteria. In the process, they create methane, one of the strongest greenhouse gases—it can trap 25 TIMES more heat than carbon dioxide!

Worm Food to the Rescue!

Luckily, there is a really easy way to use your food waste to help the planet instead. Compost it!

A compost bin is a special container that helps your food break down. It is a paradise for bacteria, fungi, bugs, and worms who turn your leftovers into black gold. This black gold, also known as fertilizer, is really good for plants because it’s filled with nutrients from the food. Even better, compost bins have lots of oxygen in them, which those methane-making microbes hate! 

A Big Composting No-No

Food like meat, dairy, raw eggs, and fat can turn your black gold into an unusable muck! They can carry diseases that get into the fertilizer and end up hurting your plants. They can also be really smelly, which attracts animals. Make sure to keep those foods out of your compost bin!

Making black gold is one of the habits in the All Taste, No Waste Challenge. Look for it in the Challenge section of the Earth Rangers App to get more climate-friendly habits that will help you say “so long” to food waste!

Which Bear Are You?

Which Bear Are You?

Time:10 min Difficulty:Easy  

Whose cub are you? Find out which fuzzy family you would fit into if you were born as a bear cub!

Share your results in the comments below! Which bear did you get?

Ask an Expert: Arctic Fox Researcher

Have you ever wondered what it’s like to hold an Arctic fox pup? Do you want to know what you need to study in school to become a scientist? Are you curious about what it’s like to work in the Arctic?

Now is your chance to ask an expert!

Later this month, we’ll be chatting with Kayla Buhler from the University of Saskatchewan. She’s one of the researchers whose work you’re supporting with Wildlife Adoptions.

What are we going to ask Kayla about? We don’t know! You tell us!

Ask your questions in the comments! We’ll select some and share them with Kayla when we go live on Facebook on October 28 at 11:00 am ET!

Not able to join us on October 28? Don’t worry! We’ll post her answers on the blog after the interview.  

Want to support Kayla’s research? Look for the Arctic fox in the Adoptions section of the Earth Rangers App.  

Tap here to learn more about Arctic foxes and Kayla’s work!

Make Your Own Badger Mask!

Time:20 min Difficulty:Easy  

Show off your love for our awesome furry friends by making your very own badger mask!

Here’s what you need:

  • Paper
  • Pencil
  • Scissors
  • Black marker
  • String
  • Hole punch

Here’s how you make it:

Step 1:

Draw your mask. You can use this picture as inspiration!

Step 2:

It's time to bring your mask to life! Use black marker to add a nose and the stripes along the face.

TIP: We did a tall triangle below each ear and two 'butterfly wings' between the eyes that connect to the nose.

Step 3:

Use scissors to cut out your mask, and punch two holes below the ears. Tie each end of your string to each hole.

Step 4:

Put on your new mask and reveal your inner badger!

What other crafts would you like to see in Creative Corner? Let us know in the comments below!

Ranger Talks: Lisa Grant

0

Welcome to our new series featuring interviews with the behind-the-scenes experts here at Earth Rangers! We’re excited to share stories and insight about the work we do directly from the source. So let’s get started!

Meet Lisa Grant, Curator of Live Productions. Lisa has been with Earth Rangers for 15 years and knows our animal ambassadors better than anyone, including their little quirks and favourite snacks! She is an absolute rock star when it comes to taking care of the animals and so much more.

Q. You have such a unique job, Lisa! What’s a typical day like for you and is there something in particular you love doing?

A. There is no typical day for me! My time is spent scheduling, getting staff/animals ready for school assemblies, training staff on handling animals, training animals on new natural behaviours, maintaining the animal wing, and of course, husbandry, which is always a part of an animal job! I love all aspects of my job — who wouldn’t when it involves being around animals all day!

Q. There’s an obvious bond between the handlers and the animals here. Can you tell us about a close bond you have with an ambassador and what it means to you? 

A. Strong relationships between handlers and the animal ambassadors are so important. One of the strongest bonds I have is with a red fox named Finn. I have been working with Finn since he was about a month old, and that was over 8 years ago! I’ve been with him through his hand feedings, teething stage, acclimation process, training natural behaviours, and prepping him for his first school show and tour to British Columbia. Finn is a big part of Earth Rangers and always a crowd pleaser, with a big fox “smile” on his face.

Q. How many animal ambassadors live at the Earth Rangers Centre?

A. We have 35 animals that we care for, ranging from Ring Tailed Lemurs to Savannah Monitors to Bald Eagles!

Q. You mentioned animal husbandry is a major part of the behind-the-scenes story. How do you ensure the daily needs of our furry and feathered colleagues are met?

A. Animal husbandry is extremely important. It not only provides the animals with a clean, comfortable, environment, but you can also learn a lot about an animal’s health. We have standard procedures in place to ensure that we are meeting all of the animal’s needs, such as proper nutrition, lighting, exercise, enrichment, and training.

Q. There’s a tremendous amount of work that goes into training. What’s involved in teaching a hawk to fly across a gym, for example?

A. Training a Harris Hawk to fly over the audience in a school gym is an extensive process. It begins with the most important aspect: a close, trusting relationship with its handler. The process begins at the Earth Rangers Centre, rewarding them (positive reinforcement) for short hops from a perch to the handler’s glove, then slowly increasing the distance and eventually bringing in an audience to sit under them as they fly. Once they are comfortable doing this, we move to a school gym to continue the training without an audience, in order to get them acclimatized to the new environment. Then we fly them up an aisle between a small audience, and start increasing the group size until eventually they fly over the kids seated on the floor. 

Q. How would you best describe how the children react when they see a live show? 

A. Words cannot express the reactions of the kids after seeing our assembly! Emotions range from excitement, to joy, to utter amazement. It’s so rewarding seeing their reactions and knowing that the animal ambassadors that I work with and care for have inspired so many kids to take environmental action. That’s the reason that I love working at Earth Rangers!

Q. What advice would you give to someone who was thinking of a career working with animals?

A. The most important factor is to continue their education and pursue science related courses in post-secondary school. Volunteering at animal shelters, rehabilitation centres, zoos and veterinary clinics also helps add experience. Working with animals is a very rewarding job!

Food Going Bad? Not on Our Watch!

Picture this: your family is about to have your favourite meal for dinner, so you’re eager to help out in the kitchen. You reach into the fridge to grab some ingredients, and… Yuck! Suddenly, you’ve touched mystery mush! It seems like every week something else gets lost in the back of the fridge or goes bad in the blink of an eye!  

Well, we’re saying “no thank you” to nasty produce! Here are some of our favourite ways to be Food Waste Warriors and keep produce fresher for longer.

Tip #1: No wilting on my watch!

Place a sheet of paper towel or a clean, dry tea towel with your leafy greens! This will stop them from wilting too quickly. 

Tip #2: Here’s to having long-lasting herbs!

Place them in a jar with a bit of water and cover the tops. Replace the water every few days to keep your herbs nice and fresh. Want something even easier? Just freeze ’em! Chop ’em up and toss them in an ice tray with a tiny bit of water or oil. Next time you want to add herbs to your meal, just pop in a couple of herby ice cubes as you cook!  

Tip #3: Do your avocados go bad in the blink of an eye?

To keep them nice and fresh, store them in the fridge! The cold temperature will stop the avocado from over-ripening.  If you have a few avocados that might go bad soon, don’t fret! Cut out the pit and pop the overripe flesh into the freezer. You can use it for smoothies and desserts later!  

Tip #4: Crispy, crunchy, celery and carrots

Peel, wash, and cut up your veggies. Fill a large jar with a couple of centimeters of water, and pop ‘em in. This will keep them fresh for longer, and you’ll have a healthy snack ready to go!  

Pro tip: Scraps? Score!! It’s broth time!

Collect veggie skins and leftover bits in a reusable freezer bag and freeze. Once your bag is full, ask an adult to pour them in a large pot of water, and simmer for about an hour (or longer if you want a stronger-tasting broth). Then just throw in your favourite soup ingredients, and you’ve got yourself a delicious meal!  

Tip #5: Homegrown tastes best!

Did you know you can regrow some vegetables? At home?! Look for Kitchen Scrap Crops in the Creative Corner to learn more!

There you have it: five of our favourite ways to be a Food Waste Warrior! Look for Food Waste Warrior in the Mission Section of the app to get even more food-saving tips!

Make Your Own Maze

Time:45 min Difficulty:Medium  

Grab your trinkets and prepare to be a-MAZE-d when you make your very own funky maze game!

Here’s what you need:

  • A lid from a shoebox (or something similar)
  • Small trinkets to build the maze
  • A marble (any small ball will do!)
  • Glue or tape
  • Art supplies to decorate

Here’s how you make it:

Step 1:

Prepare your maze base. A lid from a shoebox will work perfectly, but any kind of box will work!

TIP: Depending on the size of your box, you might want to trim the sides to make it easier to hold.

Step 2:

Pick 2 corners of your box to be the start and end of your maze. Draw a long, winding path from one corner to the other. This will be the "winning" path for your maze!

Step 3:

Trace a few extra dead-end paths that trail off of the “winning” path. Add as many extra paths as you like, but remember: the more paths you have, the harder your maze will be!

Step 4:

Once you've traced all the paths, it's time to bring your maze to life! Use your trinkets to build mini "walls" around each path, leaving enough room for your ball to roll through.

TIP: If you want to use hot glue, be sure to ask an adult for help!

Now that your maze is ready, pull out your art supplies and decorate the box!

How will you decorate your maze? Let us know in the comments below!

Check out this Tree-rrific Reward!

The Tree Hugger Challenge is now over and…

WE DID IT!

We didn’t just reach our goal, either. We crushed it, and it’s all thanks to you! If you logged a habit for this Challenge, you helped us get there.

As a reward for your hard work, we’re helping to plant a whole bunch of trees in the coolest way EVER: using drones!

Check this out:

Ready for your next Challenge? Check out All Taste, No Waste in the Challenges section of the app!

Would You Rather #26

Would you rather have a tail like a pig or a horse? Cast your vote!

Would you rather have a tail like…

A pig or a horse?

Tell us which one you pick in the comments!

More “Would You Rather” Questions!

Pixel Puzzler #17: The Great Reveal

We’ve gotten tons of great guesses on Part 1 of the Pixel Puzzler, and now it’s time for the answer. Are you ready for the great reveal? Find out if you got it right!

The answer to this Pixel Puzzler is (drum roll please) a raccoon.

Raccoons are famous for snacking on the food we throw away, and sometimes it can really make them sick. Stopping food waste can help keep them safe, but did you know that it can also help slow down climate change? Check out our newest Challenge to learn more!

Join the All Taste, No Waste Challenge and stop wasting food to help protect the planet!